About Fish Finger
Fish Finger is a premium frozen food product, ideal for quick and delicious meals. Carefully crafted through a smoked processing technique, this product delivers a rich aroma and an appealing flavor. Packaged in vacuum-sealed packs, the Fish Finger ensures optimal freshness and hygiene. With a moisture content of 1%-2%, it maintains just the right texture for a delightful eating experience. Designed for convenience, it has a shelf life of 1 month, making it a reliable choice for households and catering businesses. Whether youre a restaurant or a food supplier, Fish Finger provides a hassle-free option for enjoying high-quality seafood without compromising taste or safety.
FAQs of Fish Finger:
Q: What is the shelf life of Fish Finger?
A: Fish Finger has a shelf life of 1 month when stored properly.
Q: What type of packaging is used for Fish Finger?
A: Fish Finger is vacuum-packed to maintain its freshness and hygiene.
Q: Is Fish Finger suitable for freezing?
A: Yes, Fish Finger is a frozen food product specifically designed for freezing.
Q: What processing method is used for Fish Finger?
A: Fish Finger is carefully processed through a smoked technique to enhance flavor and aroma.
Q: What is the moisture content of Fish Finger?
A: Fish Finger has a moisture content of 1%-2%, ensuring a balanced and appealing texture.